Part I) Microbial Growth Kinetics

Part II) Microbial Interaction

Textbook:

• W. Blanch, D.S. Clark, “Biochemical Engineering”, CRC Press, 1997.

Useful References:

1. F. Stanbury, A. Whitaker, S.J. Mall, “Principles of Fermentation Technology”, 2^nd Edition, Butterworth Heinemann, 1999.
2. Villadsen, J. Nielsen, G. Liden, “Bioreaction Engineering Principles”, 3^rd Edition, Springer, 2011.
3. L. Shuler, F. Kargi, “Bioprocess Engineering”, 2^nd edition, Prentice-Hall, 2002.
4. J.E. Bailey, D.F. Ollis, “Biochemical Engineering Fundamentals”, 2^nd Edition, McGraw- Hill,  1986.